You can enjoy any kind of meals with an air fryer however there are common mistakes you might want to avoid, there are simple ways you can use an air fryer to achieve a healthy crispy hot food and to use oil or not to is a common question many air fryer user need to understand.
There is no denying that having an air fryer in your kitchen is awesome and saves time, it gives you that crispy, salty french fries in minutes and you do not have to worry about the calories in it. An air fryer can be used for pretty much everything, no matter what type of culinary skills you have, an air fryer deserves a place on your kitchen countertop.
Why use air fryer? Lot’s of people are finding this kitchen appliance convenient but there are stills some who can’t understand why they need an air fryer when they could get a convection oven or a deep fryer, if you want healthy food with fewer calories then the air fryer stands out from its competitors, it also enables you to cook any kind of meal at any time of the day.
If you are wondering why air fryers are considered healthy, then here is a guide and several tips that explain everything you need to know about air frying without oil.
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Can You Air Fry Without Oil?
Absolutely, you can air fry without using oil even though adding oil can add an extra crunchy layer to your food but is not needed with air fryer compared to using a deep fryer. Air fryers require less oil than traditional frying which is why they are healthier than deep fryers where food are immersed in deep oil to fry and you can rather use a small amount of water or broth to stir fry or saute in an air fryer, this helps brown the food without steaming it.
Ways To Use An Air Fryer
You will save plenty of time with the proper use of an air fryer and once you get accustomed to it, you can cook just about anything, and all you need is an idea of foods to cook with it.
The air fryer is easy to assemble and use while the traditional method might take you hours to complete.
The air fryer is your ticket to healthy tasty food and here is a simple guide on ways to use an air fryer:
- Bake in an air fryer and spend less time making homemade cookies or muffins
- Grill in an air fryer and you do not have to continuously flip your ingredients up or check on it every second for equal heating
- Reheating foods
- You can roast your meats and veggies in an air fryer faster than using an oven
- No oils are needed when making food in an air fryer but you can have it mixed with your ingredients before outing them in the fryer
- Make tasty and crunchy fries with your air fryer, think air fried chicken, air-fried french fries, air fried crab cakes, and more.
Is air frying without oil healthy?
Yes, air frying without oil is healthy and also no oil is needed when cooking in the air fryer and this makes them even healthier than oil-immersed counterparts like the deep fryer.
Air fried foods are lower in calories, fats and some unhealthy compounds however some oils are beneficial to one’s healthy but you are still better off getting those benefits from air fried food.
Air fryers are awesome kitchen appliance to have on your kitchen countertop but there are important tips you have to keep in mind to enable you to use an air fryer with ease and one of the important ones is that you can’t deep fry in your air fryer.
This is because your air fryer is already moving very hot air around your food as it bakes it and it is not like a deep fryer that requires lot’s of oil to bake your food.
If you are to use oil in your air fryer, ensure not to use too much of it as it ends up in the drawer under the grate hence a light coating of your ingredients before placing in the air fryer is all you need for a nice crunchy taste and brown look.
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